3 Fellers Gluten-Free BakeryI always have loved to bake wonderful desserts and was determined to create the same delicious gluten-free desserts after I was diagnosed with Celiac Disease. My gluten-free products are prepared in a 100% gluten-free bakery and are GFCO certified by the National Gluten Intolerance Group of North America. Our products rival any desserts on the market today.

 

Susan Feller


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Gluten Free Mini-Pies

All the flavor of a full size gluten free pie condensed down into a personal size! With a crunchy crust and delicious filling, our gluten free mini pies are guaranteed to satisfy any sweet tooth. We currently offer three flavors: apple, coconut, and lemon, all made with quality ingredients and no preservatives, and all certified gluten free.

Because these are individual size pies, you'll never need to worry about selecting the one perfect gluten free pie for your next event. A selection of mini pies will let your guests do the choosing themselves, ensuring that everyone is happy with the option they get. Our miniature gluten free pies are approximately 4" in diameter and are sold by the half dozen. The story of our miniature gluten free pies begins in Susan Feller's kitchen. After a diagnosis of Celiac disease, Susan was forced to give up the baked goods she had loved all her life. After searching fruitlessly for pies, cookies, and cakes that could match her standards, she decided to try her hand at making some of her own. Several years later, 3 Fellers is producing the most delectable gluten free baked goods on the east coast. Taste for yourself – our goods are available at many Virginia area retailers, and most of our products can be shipped nationwide.